We take you with us for a walk in the heart of colorful and chaotic Kathmandu
Nepal: a taste of Kathmandu
Sacra di San Michele: the abbey of “The name of the rose”
The Sacra di San Michele seems to have come out of a fairy tale. It stands imposingly over the Val di Susa and contains legends and extraordinary beauty inside. We tell you how to best organize your visit
Discovering Modena and neighborhoods
Modena is a city to be discovered by strolling through its center and tasting traditional dishes. We take you to discover its center and Castelvetro di Modena
Modena: a tasty journey
Modena is synonymous with eno-gastronomic specialties. Our journey into taste begins with the discovery of its specialties: Parmigiano Reggiano, Balsamic Vinegar and Lambrusco
Amorgos: the big blue
Amorgos, star of the film "Le grand Blu", satisfies even the most demanding: small villages, a postcard Chora and unmissable beaches.
The colors of Cinque Terre
The Cinque Terre are perfect to be discovered in any season. We tell you what struck us about each of them.
Koufonissi: an island to explore on foot
Koufonissi is an island of slow tourism, to be discovered only on foot. Crystal clear water and scenic windmills make it an island not to be missed
Antiparos: bays and bougainvillea
Antiparos was the first stop in our tour of the minor Cyclades. We tell you what you cannot miss in 3 days on the island