Modena: a tasty journey
Modena is synonymous with eno-gastronomic specialties. Our journey into taste begins with the discovery of its specialties: Parmigiano Reggiano, Balsamic Vinegar and Lambrusco
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"Love yourself" definitely starts from "eat well". For us, dig upwhat's behind a product is an interesting and fun culinary journey. It could be a wine, a dessert or a cheese, it doesn't matter: there's always a lot to learn from talking to its producer. This is the best way to understand and better choose what to eat.